Apr 16 2016

Mumbai Cocktail Week 2016


I was invited to go for the Mumbai Cocktail Week Closing Party that took place at Mahalaxmi Racecourse on 9th April 2016. This event was the last day of the week-long celebration of cocktail craftsmanship in 100+ celebrated bars in Mumbai.

The closing event was in association with the Worli Festival. There were various stalls at the venue and a big stage where several artists performed. Unfortunately, there were barely 100 people at the venue among which were some of us bloggers.

The event was from 4pm to 10pm and it coincided with a horse race event so sound was also a problem during performances.

Overall, it was a disappointing event but we made the most of it with some drinks from the bar made by Mumbai Cocktail Week’s expert bartender.

Here are some pictures from the Mumbai Cocktail Week Closing Party.



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Nov 30 2015



I remember going to the Go Cheese factory in Pune some months ago. I had come back with this huge bag full of cheese goodies and trust me; it was all over in like a week! So when I was invited for the #GoCheeseTastingEvent at #BlueFrog, Lower Parel, I was super excited, more so because Superchef Ranveer Brar was going to be there to enlighten us about the various cheeses from India’s very own brand- GO.


GO Cheeeeese! At the entrance of Blue Frog, Lower Parel, a little late, excited much.

Bloggers and foodies at Blue Frog

Bloggers and Foodies at Blue Frog, Lower Parel.

Angad Singh Ranyal

Stand up comic Angad Singh Ranyal makes us LOL right before Celebrity Chef Ranveer Brar comes up on stage.

Mahesh Israni

Mr. Mahesh Israni, Chief Marketing Officer talks about how cheese came into being and how ‘Go Cheese’ became the brand that it is. He also spoke about the different kind of cheese they make catering to a variety of consumers all over the country.

Chef Ranveer Brar

Chef Ranveer Brar talks about Cheese, cheese and more cheese while we salivate and wait for the cheese to come to our table!

Go Cheese Platter

The delicious Cheese Platter to go along with our wines. We tried Orange Cheddar, Monterey Jack, Gouda and Colby and some flavoured cubes too!

Picture with Chef Ranveer Brar

And..how could I not take a picture with the man of the evening, Chef Ranveer Brar! Love!

With fellow foodies @HoggerJogger

That’s the team behind @HoggerJogger (Anahita and Penaz) along with me (Roochster). We certainly pigged out yo!

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Cheesy food and dessert for all of us hungry foodies! #Yummyinmytummy I have to say, the Tiramisu was too good!

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And we all get this delicious hamper to take away! Cheese, wine, Fresh Cream, Crackers! *mouth watering*








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